About the Contributors
Angela Harter Alger
Angela Harter Alger is a faculty member in the Department of Nutrition and Food Science at California State University, Chico. She has a BS in Exercise Physiology, an MS in Nutrition Science, and is currently working on her PhD in Health and Human Performance. She enjoys traveling, hiking, and eating good food.
Natalie Fox
Natalie Fox is an undergraduate student in Nutrition and Food Science at California State University, Chico. She is currently working on her Bachelor’s degree and is hoping to become a Registered Dietitian in the agriculture and food business. She loves baking, cooking, and playing with her dog, Lucy, in her free time.